RULES & EXPECTATIONS
Click on the file below to view the PPT presentation on Miss Jajo's classroom rules and expectations. You must familiarise yourself with these.
ppt_intro.key | |
File Size: | 464 kb |
File Type: | key |
introductory topic: 'mastering the basics'
Click on the file below to view the 'Hygiene in the Food Technology Lab' Worksheets.
hygiene_in_the_food_technology_lab.pdf | |
File Size: | 131 kb |
File Type: |
reading_a_recipe.pdf | |
File Size: | 38 kb |
File Type: |
recipe_development.pdf | |
File Size: | 514 kb |
File Type: |
the_oven.pdf | |
File Size: | 89 kb |
File Type: |
measuring.pdf | |
File Size: | 98 kb |
File Type: |
TOPICS COVERED
ONGUARD SAFETY TESTS
Before undertaking each practical task, you will need to complete and pass several onguard tests that assess your knowledge of equipment and safety procedures that you may encounter. Use the link below to access the Onguard Safety Tests.
http://www.1300acepro.com/OnGuardACEPro2014/content/login.asp?schoolKey=clancy.nsw
http://www.1300acepro.com/OnGuardACEPro2014/content/login.asp?schoolKey=clancy.nsw